Keurslager David & Liselotte

spaghettisaus
Celery
Gluten
Milk
Lactose

Product description

huisbereide spaghettisaus met gehakt, wortel en ajuin 1 portie: 250 à 300 gr

Allergens

This product contains celery, gluten, milk, lactose. Attention: the composition of our products may change at any time. Cross-contamination is always possible.

Ingredients

40% [pork 73%, pork 24%, [spices 51% [salt, dextrose], salt 35% [anti-caking agent: E535], white pepper 5%, flavouring 3% [flavour enhancer: E621, dextrose, salt, herbs and spices (CELERY), leek], 2%, mace, cardamom], [salt, preservative: E262, antioxidant: E301, E331]], tomato sauce 20% [tomato puree 83%, tomato 10%, sunflower oil, sugar, salt, onion, acid: E330], water 13%, onion 10%, carrot 10%, tomato puree 2% [tomato, salt], butter [cream, fermenting agents, lactic starter] (LACTOSE, MILK), herbs [vegetables (garlic, onion), salt, , spices (pepper, nutmeg, paprika, ginger, chilli, cumin), flavouring, herbs (basil, marjoram, rosemary, oregano)] (GLUTEN, RYE, WHEAT), herbs [vegetables (tomato paste, onion, leek, carrot, peppers), sugar, modified potato starch, salt, WHEAT flour, palm fat, flavour enhancer: E621, E631, E627, , flavouring (CELERY), colour: E160c, yeast extract, dextrose] (GLUTEN), WHEAT flour (GLUTEN)

Nutritional value - per 100 g

Energy (kcal)
154
Energy (kJ)
646
Fat (gram)
12
of which saturated fat (gram)
4
Carbonhydrates (gram)
4
of which sugars (gram)
3
Protein (gram)
7
Salt (gram)
1

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