Keurslager Derycker

Kalkoenfilet in archiducsaus
Egg
Soy
Milk
Celery
Mustard
Lactose

Product description

champignonroomsaus

Allergens

This product contains egg, soy, milk, celery, mustard, lactose. Attention: the composition of our products may change at any time. Cross-contamination is always possible.

Ingredients

50 % Archiducsaus(65 % room culinaire(ROOM: gemodificeerd zetmeel: stabilisatoren: E466, E331: carrageen), 16 % archiduc pasta(water, plantaardige olie, cognac, tomatenpuree, zout, gedroogde groenten (beva), 50 % Kalkoenfilet gebakken (traiteur)(66 % Kalkoenfilet, 33 % Pekel voor gekookte ham(79 % water, 12 % nitrietpekelzout(Natriumchloride 99,4 %, Natriumnitrie),

Frequently bought together